Dates:
- ponedeljek, 13. 10. 2025 (17.00 – 21.00)
- ponedeljek, 17. 11. 2025 (17.00 – 21.00)
Difficulty level: ❤️️❤️️
Izvajalec tečaja: Boštjan Palčič
Location: Kulinarični center Gastrofuzija (Kajuhova ulica 32 R, 1000 Ljubljana, BTC cona)
We will be preparing:
- Traditional Italian sauces (di riccota, pesto alla genovese, carbonara)
- Homemade pasta
- Creamy risotto
- Focaccia
An apron, an initial snack, and wine accompaniment during the cooking class are included in the price.